Alkaline Marinara Sauce
Marinara Sauce 6 Large Plum tomatoes 2 Tbsp Grapeseed oil 1/2 Cup Yellow onions, diced 1/4 Tsp Fresh basil, chopped 1/4 Tsp Fresh oregano leaves, chopped 1/4 Tsp Crushed pepper 1/4 Tsp Sea Salt 1 Bay leaf Dried mushrooms, (optional) Agave, to taste (optional) Directions In a steamer, steam tomatoes for 7 minutes. Remove and…